Menu Analysis

NuBeanĀ  Dietitians know that we all come from different backgrounds, have individual needs, dietary requirements and like different cuisines.

The good news is that you do not need to do away with your favourite recipes or foods to lose weight or be healthy.

This is how we can help you:

  • Change your favourite recipes or menus to be low carb, low fat, low sodium, gluten free, lactose free or sugar free without compromising on flavour.
  • We can do a full nutritional analysis on menus for individuals, restaurants, catering companies, hospital kitchens, retirement home kitchens, company food businesses and nutritional labels for new food product launches. The analysis will give a break- down of total energy, carbohydrates, protein, fat (including saturated versus unsaturated fat), sodium and all vitamin and minerals.

Please contact us for more information